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學(xué)習(xí)啦 > 學(xué)習(xí)英語(yǔ) > 英語(yǔ)口語(yǔ) > 稀飯用英語(yǔ)怎么說(shuō)

稀飯用英語(yǔ)怎么說(shuō)

時(shí)間: 焯杰674 分享

稀飯用英語(yǔ)怎么說(shuō)

  稀飯是以中國(guó)為主的東方人特有食物,通常比粥要稀一些。早餐多吃些稀飯可以清理腸胃,對(duì)身體還是很有益處的。那么你知道稀飯用英語(yǔ)怎么說(shuō)嗎?下面學(xué)習(xí)啦小編為大家?guī)?lái)稀飯的英語(yǔ)說(shuō)法,歡迎大家學(xué)習(xí)。

  稀飯的英語(yǔ)說(shuō)法1:

  porridge

  英 [ˈpɔ:rɪdʒ, ˈpɔr-] 美 [ˈpɔrɪdʒ, ˈpɑr-]

  稀飯的英語(yǔ)說(shuō)法2:

  thin gruel

  英 [θin ˈgru:əl] 美 [θɪn ˈɡruəl]

  稀飯的英語(yǔ)說(shuō)法3:

  conjee

  稀飯相關(guān)英語(yǔ)表達(dá):

  煮稀飯 make porridge

  綠豆稀飯 Mung bean soup

  白米稀飯 rice porridge

  即食稀飯 instant porridge

  稀飯英語(yǔ)說(shuō)法例句:

  1. He was writing his report so attentively that he didn't know the rice gruel in the pot had boiled over.

  他聚精會(huì)神地寫報(bào)告,連鍋里的稀飯煮溢了也不知道.

  2. Spindle - shanks is anxiously watching a pan of congee , till the smoke makes her start coughing violently.

  “蘆柴棒”著急地要將大鍋?zhàn)永锏南★垷凉L, 但是倒冒出來(lái)的青煙引起了她一陣猛烈的咳嗽.

  3. Keep your breath to cool your porridge , and I shall keep mine to swell my song.

  你留口氣吹涼稀飯, 我也就留口氣唱歌吧.

  4. Yes, I had a little porridge.

  是的, 我吃了點(diǎn)稀飯.

  5. Did the twins have porridge and eggs for breakfast yesterday?

  這對(duì)雙胞胎昨天早飯吃的是稀飯和雞蛋 嗎 ?

  6. Breakfast consists of salty vegetables, porridge and eggs for $ 3.

  早餐是咸蔬菜 、 稀飯和雞蛋,價(jià)格是3美元.

  7. Staple food: cake, chinese dumpling, steamed bread , congee, omeletter.

  主食: 糕點(diǎn), 包子, 饅頭, 稀飯,煎蛋.

  8. We eggs and porridge breakfast.

  早飯我們吃雞蛋和稀飯.

  9. I have porridge for breakfast.

  早飯我吃稀飯.

  10. I ate a big bowl of porridge.

  我喝了一大碗稀飯.

  11. You listen to the gruel to lose weight?

  你聽過(guò)稀飯減肥 嗎 ?

  12. I like rice gruel ( porridge, noodles, toast ).

  我喜歡大米粥 〔稀飯, 面條, 烤面包〕.

  13. She warmed up some porridge and the child ate it with a good appetite.

  她熱了一點(diǎn)稀飯,孩子吃得津津有味.

  14. Perhaps you should heed your representation's advice, take some additional time to consider your response.

  偶很稀飯這句話滴, 經(jīng)常在郵件里面對(duì)老外說(shuō),嘻嘻.

  15. The effects of proteinase, cellulase and pectinase on the qualities of instant rice soup were studied.

  研究了中性蛋白酶 、 纖維素酶、果膠酶對(duì)方便稀飯品質(zhì)的影響.

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