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濟(jì)寧中考英語作文

時(shí)間: 慧媛1041 分享

  中考不僅僅是一場考試,更是對我們能力的一場測試和檢驗(yàn),英語作文應(yīng)該怎么寫呢?下面是學(xué)習(xí)啦小編給大家整理的濟(jì)寧中考英語作文,供你參考!

  中考英語作文篇1

  假設(shè)你是育才中學(xué)學(xué)生會主席李華。你校將舉辦一次英語演講比賽(speech contest),希望附近大學(xué)的外籍教師Smith 女生來做評委。請參照以下通知給她寫一封信。

  英語演講比賽

  主題:人與自然

  時(shí)間:6月15日下午2:---5:

  地點(diǎn):501教室

  參賽選手:10名

  聯(lián)系人:李華(電話44876655)

  范文: Dear Ms. Smith ,

  I’m Li Hua , the chairman of the Students’ Union of YuCai Middle School ,which is close to your university . I’m writing to invite you to be a judge at our English speech contest which will be held in our school on June 15. It will start at 2:00 pm and last for about three hours . Ten students will deliver their speeches on the given topic “Man and Nature”. We hope that you will accept our invitation if it is convenient for you. Please call me at 44876655 if you have any questions.

  I’m looking forward to your reply .

  With best wishes

  Li Hua

  中考英語作文篇2

  在不同的地方有不同的風(fēng)俗習(xí)慣,飲食文化很重要。中國的飲食文化不同于西方。請你談?wù)勚袊娜?,?ldquo;when you in China, do as the Chinese do!” 為題寫一篇短文。

  要求:80詞左右,內(nèi)容合理;要點(diǎn)齊全;句子及篇章結(jié)構(gòu)準(zhǔn)確、連貫;書寫規(guī)范。

  【優(yōu)秀滿分范文】

  When in China, do as the Chinese do

  Meals in China are different in some ways from meals in the West.

  In China, lunch is usually served around 12 o’clock.As for dinner, Chinese people eat it much earlier than people in the West.Chopsticks are used to eat most food.Generally, for dinner, there’ll be lots of different dishes, not just three courses.Besides, Chinese people like to talk about food, so it’s a good topic during a meal.

  The golden rule is: when you’re in China, watch the Chinese and do as they do!

  中考英語作文篇3

  近年來我國相繼發(fā)生“三聚氰胺奶粉(melamine-tainted milk)”、“瘦肉精(lean meat powder)”、“染色饅頭(dyed steamed buns)”等惡性食品安全事件。請你就此用英語寫一篇短文。

  In recent years, a series of food safety incidents, such as melamine-tainted milk, lean meat powder, the dyed steamed buns, have appeared across our country.

  Several reasons contribute to this phenomenon. Firstly, a few food manufacturers are too concerned about making quick money and immediate success. Secondly, the food safety standards and production inspections are imperfect. Last but not least, some people hardly realize the importance of the food safety.

  For the sake of health, we must take food safety seriously. On the one hand, the manufacturers shall pay more attention to food safety; On the other hand, the supervisory authorities shall take strict measures to ensure food safety and punish the ill producers severely. Meanwhile, consumers had better go to regular markets to choose green food. Only in this way can we set up a sound food safety system.

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